Happy St. Patrick's Day! I hope you're wearing green.
Of course we had to do something to celebrate.
My daughter loves kitchen crafts so when I saw this in the Family Fun magazine I knew we would be making them.
We had a lot of fun making these tasty little rainbows . . . but they are a little time consuming.
After mixing up our cake mix we divided the frosting into six bowls. Then we added the food coloring as follows:
Purple: 9 red & 6 blue drops
Blue: 12 drops
Green: 12 drops
Yellow: 12 drops
Orange: 12 yellow & 4 red drops
Red: 18 drops
We then layered the colors in each muffin cup (this was the time consuming part) and ta-da . . .
Rainbow Cupcakes!
Be sure to swirl a frosting cloud on top before you eat them.
. . . And because I really don't want us eating all of them we wrapped some up to take to a few of my daughters friends for a St. Patrick's Day treat.
super cute, Amy!
ReplyDeleteLove it. I love how you packaged them up too!
ReplyDeleteSo, so cute! And amen to what Jeanine said.
ReplyDeleteGorgeous cupcakes! Have a sweet day!
ReplyDeleteThose are so cute! Of course, I have enough trouble accurately filling cupcake tins with just one type of batter, so I really don't think I could handle six! LOL
ReplyDeleteI'm a follower but stopping over from We Play post. Love this idea! They look so cheery! I may need to try them! Kerri
ReplyDeletehow absolutely stunning - must stick around for a while and have a look at all your other cupcake post!!
ReplyDeletethanks for sharing this great idea...and love the simple packaging for the giveaway cakes - very effective :-)
xxxCate
visiting from childhood101
SOOOO pretty! I love these, and especially seeing them wrapped individually. Perfect!
ReplyDeleteThanks so much for linking up to For the Kids Fridays! I can't wait to see what you have next week!
:)rachel at SunScholars.blogspot.com
I made MY version of red velvet cupcakes over here: check it out!
ReplyDeletehttp://babicmama.blogspot.com/2011/02/mayas-first-birthday.html